Paprika

Paprika (Capsicum annuum) is a vibrant red spice derived from dried peppers, prized for its warm flavor and rich color. This 0.8 ounce packet delivers versatile culinary applications—from seasoning meats and vegetables to enhancing soups, stews, and traditional dishes like Hungarian goulash. Beyond taste, paprika contains capsaicin and antioxidants that support circulation and may offer anti-inflammatory benefits. Use 1/2 to 1 teaspoon per serving, adjusting to preference. Store in a cool, dark place away from moisture to preserve potency. Not recommended for those with pepper allergies or sensitive digestive systems. Consult a healthcare provider before use if pregnant, nursing, or taking medications.