Pepper, Black, Ground

Black pepper (Piper nigrum) is a versatile culinary staple and traditional wellness herb. Rich in piperine, it enhances nutrient absorption and supports digestive function while adding bold, warming flavor to any dish. Used for centuries in Ayurvedic and traditional medicine, black pepper promotes circulation and may help ease occasional inflammation. Ground fresh for maximum potency, this premium herb complements savory recipes, teas, and wellness formulations. Not recommended for those with sensitive digestion or during pregnancy without professional guidance. Store in a cool, dry place away from direct light to preserve its aromatic compounds.